Brown Bag Seafood made a comeback this week, welcoming customers back to its original location today on 340 E. Randolph Street, across the street from Millennium Park.
The popular seafood restaurant announced the news on Instagram, posting, “Excited to announce that we will be re-opening our original store on Randolph, just blocks from The Bean and world-famous Chicago Theatre this week. Delivery, takeout, and limited dining will be available. See you Thursday 2/4!”
Brown Bag Seafood announces their return on Monday, 2/1/21
Since 2014, Donna Lee’s famous Brown Bag Seafood has served the downtown Chicago area for 7 years, priding itself on fast, affordable and high-quality seafood. Known for its Lobster Rolls, award-winning Chowdah and patio drinks, Brown Bag Seafood has eight locations in the Chicago area with plans to continue with expansion; Lee opened two locations in Atlanta, Georgia some months ago.
Often referred to as “sustainable and “casual,” the counter-service-style restaurant shut its doors back in June, reopening with social distanced mindfulness: limited dining, free delivery, and their Feed the Frontlines campaign, where donations go to help feed COVID-19 frontline workers.
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