Fans of Chicago’s deep dish pizza have a reason to celebrate, as Lou Malnati’s and Portillo’s reunite for a limited time to bring back their Italian Beef Deep Dish Pizza collaboration. This iconic Windy City food collaboration was a hit in 2022 and returns just in time for the holiday season.
The combination of Lou Malnati’s legendary deep dish recipe with Portillo’s slow-roasted Italian beef and peppers quickly made this culinary hit the company’s highest selling limited time pizza in its 52-year history. Available in two options, Lou Malnati’s x Portillo’s Deep Dish Pizza features Lou Malnati’s flaky, buttery pizza crust, vine-ripened plum tomatoes, and Wisconsin mozzarella, topped with Portillo’s homemade and slow-roasted Italian beef.
Customers can choose either Portillo’s homemade sweet peppers or hot giardiniera for a spicy kick. The nine-inch deep dish pizzas are made from scratch by Lou Malnati’s and flash frozen to preserve their freshness. The Italian Beef Deep Dish Pizza is available for nationwide shipping through Lou Malnati’s Tastes of Chicago and for take-home baking at all 80 of the company’s restaurants. To find out more information about the pizza or to place an order, visit TastesOfChicago.com or LouMalnatis.com.
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